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Thursday - Saturday Menu
Yeasted Breads
a classic split tin made with organic white flour, bakers yeast,
tap water and salt - and thats all - a typical British sandwich loaf.
Ingredients: Organic white wheat flour, water, bakers yeast, salt.£3.303.30 GBP
organic white flour, bakers yeast, tap water, salt, Taw valley
award winning mature cheddar and Marmite - its addictive!!!
Ingredients: Organic white wheat flour, water, bakers yeast, salt, Cheddar cheese (milk), Marmite (barley, wheat, oats, rye, celery).£3.803.80 GBP
bulk proved for around 18 hours for maximum flavour - 100%
wholemeal flour, bakers yeast, tap water and salt - great for toast and marmalade.
Ingredients: Organic wholemeal wheat flour, water, bakers yeast, salt.£3.303.30 GBP
bulk proved for around 18 hours for maximum flavour - 100%
wholemeal flour, bakers yeast, tap water and salt.
Ingredients: Organic wholemeal wheat flour, water, bakers yeast, salt.£2.502.50 GBP Sold Out
made with Shipton Mill light malthouse flour (malted grain
and wheat flour) for a lovely rich crumb, bakers yeast, tap water and salt - we bulk prove this dough for around 18 hours. Fantastic for a roast beef, tomato and horseradish sandwich.
Ingredients: Organic malthouse wheat flour, water, bakers yeast, salt.£3.303.30 GBP
Proved for around 20 hours and made with lots of olive oil,
fresh rosemary and black olives. Makes a stunning panini.
Ingredients: Organic wholemeal wheat flour, water, olive oil, bakers yeast, salt, black olives, rosemary.£2.802.80 GBP Sold Out
Sold Out
Made over 18 hours in the traditional manner using organic white flour, water, salt and bakers yeast. Our batard have a creamy open textured crumb and a crisp crust.£3.103.10 GBP
Cakes & Sweets
We bake a different cake each week - whole orange/devonshire honey cake/ginger marmalade and walnut.
Sold by the slice.£2.702.70 GBP
Rich and ver very chocolatey!£2.702.70 GBP
Butter buns/cinnamon buns/orange and cardamon/ a rich sweet dough with a different twist each week£2.702.70 GBP
All butter croissants£1.501.50 GBP Sold Out
Wednesday Menu
Sourdough Breads
All of our sourdoughs are made from a ‘starter’ which contains organic flour and water to create a ferment - this replaces bakers yeast, provides the rising agent in sourdough and gives the bread a complexity and tang that is hard to beat.
Our signature loaf - a crisp crust and chewy, open interior crumb - great with just about everything.
Ingredients: organic white wheat flour, water and salt.£3.303.30 GBP Unavailable
Unavailable
A ‘brown loaf’ giving what we believe is the best balance
between texture and flavour. Lovely for sandwiches.
Ingredients: organic wholemeal wheat flour, organic white wheat flour, water and salt.£3.303.30 GBP Unavailable
Unavailable
a white sourdough with white walnut pieces - great with
cheese.
Ingredients: organic white wheat flour, water, salt, walnuts.£3.803.80 GBP Unavailable
Unavailable
black and green olives and sun-dried tomato give this
sourdough a very mediterranean flavour.
Ingredients: organic white wheat flour, water, salt, green olives,
black olives, sun dried tomato.£3.803.80 GBP Unavailable
Unavailable
Ingredients: organic dark rye (wheat) flour, water, salt, pumpkin
seeds, sunflower seeds.£3.703.70 GBP Unavailable
Unavailable
Each week we bake a special sourdough (e.g fresh herb, roasted garlic and rosemary or prune and walnut) see social media for details or give us call to find out what our special is this week£3.703.70 GBP Unavailable
Unavailable
dark rye sourdough made with a rye starter
Ingredients: organic dark rye (wheat) flour, water, salt, sunflower and pumpkin seed.£2.902.90 GBP Unavailable
Unavailable
Yeasted Breads
a classic split tin made with organic white flour, bakers yeast,
tap water and salt - and thats all - a typical British sandwich loaf.
Ingredients: Organic white wheat flour, water, bakers yeast, salt.£3.303.30 GBP Unavailable
Unavailable
organic white flour, bakers yeast, tap water, salt, Taw valley
award winning mature cheddar and Marmite - its addictive!!!
Ingredients: Organic white wheat flour, water, bakers yeast, salt, Cheddar cheese (milk), Marmite (barley, wheat, oats, rye, celery).£3.803.80 GBP Unavailable
Unavailable
bulk proved for around 18 hours for maximum flavour - 100%
wholemeal flour, bakers yeast, tap water and salt - great for toast and marmalade.
Ingredients: Organic wholemeal wheat flour, water, bakers yeast, salt.£3.303.30 GBP Unavailable
Unavailable
bulk proved for around 18 hours for maximum flavour - 100%
wholemeal flour, bakers yeast, tap water and salt.
Ingredients: Organic wholemeal wheat flour, water, bakers yeast, salt.£2.502.50 GBP Sold Out
Made over 18 hours in the traditional manner using organic white flour, water, salt and bakers yeast. Our batard have a creamy open textured crumb and a crisp crust.£3.103.10 GBP Unavailable
Cakes & Sweets
We bake a different cake each week - whole orange/devonshire honey cake/ginger marmalade and walnut.
Sold by the slice.£2.702.70 GBP Unavailable
Unavailable
Rich and ver very chocolatey!£2.702.70 GBP Unavailable
Unavailable
Butter buns/cinnamon buns/orange and cardamon/ a rich sweet dough with a different twist each week£2.702.70 GBP Unavailable
Unavailable
All butter croissants£1.501.50 GBP Sold Out
Orders: RestaurantsOrders
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